Pumpy
🍳
Japanese Tamagoyaki
Breakfast
Asian
⏱️ 12 min
240
kcal
16g
Protein
6g
Carbs
16g
Fat
Ingredients
- 3 eggs
- 1 tsp soy sauce
- 1 tsp mirin
- 1 pinch sugar
- 1 tsp oil
high-proteinlow-carbgluten-free
Instructions
Mix eggs with soy sauce and mirin
Pour a thin layer into the pan
Roll up and add another layer
Cut into pieces
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