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Teriyaki Salmon with Rice
Lunch
Asian
⏱️ 25 min
550
kcal
40g
Protein
50g
Carbs
18g
Fat
Ingredients
- Salmon fillet
- Teriyaki sauce
- rice
- Edamame
- sesame
high-proteinrecovery
Instructions
Glaze and fry the salmon
cook rice
Steam the edamame
Plate with sesame
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