Pumpy
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Oven-Baked Salmon with Asparagus
Dinner
Mediterranean
⏱️ 30 min
480
kcal
38g
Protein
12g
Carbs
30g
Fat
Ingredients
- Salmon fillet
- green asparagus
- olive oil
- dill
- lemon
high-proteinlow-carbgluten-free
Instructions
Preheat oven to 200°C
Place salmon and asparagus on a baking sheet
Bake for 25 minutes
Sprinkle with dill
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