🥦
Vegetable Stir-Fry
Dinner
Asian
⏱️ 15 min
280
kcal
12g
Protein
30g
Carbs
10g
Fat
Ingredients
- 200g broccoli
- 1 bell pepper
- 200g tofu
- 2 tbsp soy sauce
- 1 cm ginger
vegangluten-free
Instructions
wok-fry
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