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Vegetable Biryani
Dinner
Indian
⏱️ 40 min
480
kcal
14g
Protein
72g
Carbs
14g
Fat
Ingredients
- 150 g basmati rice
- peas
- carrot
- yogurt
- Biryani spice
- onion
vegetarian
Instructions
Parboil the rice
Sauté the vegetables with spices
Layer and finish steaming
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